My friends Molly and Scott just got married in April. Instead of having a cake they decided on cupcakes from Ob La Da. Scott’s family has known the owner, Kevin, for years and thus decided to use him for their wedding.
|These are not gf, the gf cupcakes were kept separately|
My favorite was the Salted Caramel. It was delicious!!! I also enjoyed the vanilla and found the chocolate cupcakes to be a bit dry.
They will deliver (included in price) to Duxbury, Marshfield and other areas close to their home (not sure the exact radius). He brought the cake over Saturday morning, along with 6 cupcakes he made with the extra batter.
Other delicious sounding cupcake flavors include:
Red Velvet Underground: Rich red velvet cake with a sweet cream cheese frosting and topped with red velvet cake crumbs, as it should be.
Wavy Gravy: Rainbow tie dye vanilla cake with vanilla buttercream frosting and rainbow jimmies.
Carrot Fever: Spiced carrot cake made with local carrots topped with fresh cream cheese frosting.
Banana Boat: Dense banana rum cake filled with sticky caramel and topped with signature caramel buttercream.
Margaritaville: Fresh vanilla and lime cake stuffed with a tequila cream filling and topped off with a light and fluffy lime frosting and, of course, a wedge of lime.
Kevin is very friendly; exceptional customer service. The cake was delicious and moist and a hit at the party. Everyone kept asking “is this gluten free?!”
Many cake and cupcake flavors can be made gluten free. They also offer gluten free cookies, brownies, pies and other desserts.
Location: for now cooking out of their home, hoping to open a store front soon in Marshfield. Also available at local farmers markets.